Fall is officially here! The change in seasons not only brings about the cooler weather but it also means football season is here. And football season means hanging out with friends supporting your favorite team. So with that in mind, we thought we would bring you up to speed on some of the fall cocktails making the rounds this year. They are easy to make and even easier to order.
Kentucky Mulled Cider
This one comes to us via Maker’s Mark and you can find the complete recipe on their website.
As their website says, “Hot, spicy and sweet, the Kentucky Mulled Cider is perfect for cold-weather parties or just sipping by the fire.” This is a great drink to enjoy during this fall and winter season.
1-1/4 parts Maker’s Mark® Bourbon
Hot apple cider
Dash of allspice
Tall cinnamon stick and lemon slice for garnish
Add Maker’s Mark® Bourbon to a footed mug.
Fill mug with hot apple cider and the dash of allspice.
Garnish with a tall cinnamon stick and lemon slice.
A classic bourbon cocktail, the Whiskey Sour is sure to impress your guests. This particular recipe comes from Bulleit Frontier Whiskey’s website and this is one drink that will not leave your guests feeling sour.
1.5 oz Bulleit Bourbon
1 tsp lemon juice
0.5 tsp sugar
Add bourbon, lemon juice, and sugar to the cocktail shaker. Shake with ice and strain into chilled rocks glass. Garnish with orange slice and a maraschino cherry.
Lavazza Harvest Moon
Dale DeGroff also known as “King Cocktail” brings us our next selection, the Lavazza Harvest Moon. Dale has been widely recognized for his talent bartending at some well-known establishments. So, we know that anything he puts out, is going to be amazing, you can find this and many other recipes on dales website.
1 oz. Lavazza SM Drip brewed coffee
1.5 oz Apple Cider
Dash Dale DeGroff’s Pimento Bitters
1.5 oz Calvados Boulard
1 oz. simple syrup
1 small egg
Shake the ingredients well with ice and strain into an appropriate eggnog cup and dust
Do you have a favorite fall cocktail? Share it with the class! Let us know in the comments section below.